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Back to Black Coffee Weteringstraat 48 Amsterdam

Coffeebar Amsterdam Centre


Mon-Fri 08:00 – 18:00
Sat-Sun 09:00 – 18:00

Weteringstraat 48
1017 SP Amsterdam



Coffeebar Amsterdam West

Van Hallstraat

Mon-Fri 08:00 – 17:00
Sat-Sun 09:00 – 18:00

Van Hallstraat 268
1051 HM Amsterdam


Back to Black Van Hallstraat Amsterdam


Burundi Kibingo, a washed anaerobic with Oro yeast!
A coffee from Burundi is finally making his way back to our bars! We have warm memories of our previous one (already a few years ago now) so we couldn’t…
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What the hell is Anaerobic Lactic Fermentation with a Thermal Shock Washing
We have an insane new coffee! It’s an Anaerobic Lactic Fermentation with red plum and a Thermal Shock Washing. Processed by Diego Bermudez and produced at the farm: El Paraiso…
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Verwerkingsproces (deel 2)
Processing coffee (part 2)
After picking coffee beans, it’s washed and dried at Bodgi washing station. Then it will be brought to the dry mill of Kerchanshe, which is located on the edge of…
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Le Rwanda plus riche
Inge is one of the owners of Back to Black coffee. Last June she made a trip to Africa, where she travelled to Rwanda. She has visited a washing station…
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