The coffee-growing conditions in Rwenzori include nutrient-rich soils and a balanced climate of rain and sunshine, ideal for producing high-quality coffee. Agri Evolve ensures that each step of processing is carefully controlled, maintaining consistency. Kuosha Crisp Rwenzori is a result of this meticulous approach, offering a clean, crisp profile with well-defined acidity and complexity.
Agri Evolve is a key player in Uganda’s specialty coffee sector, working closely with smallholder farmers to improve coffee quality, productivity, and sustainability. Established in the Rwenzori region, the company provides essential infrastructure, such as washing stations and drying facilities, ensuring that coffee is processed to the highest standards. Their commitment extends beyond coffee, as they support farmers with agricultural training, access to better tools, and financial literacy programs.
Agri Evolve also invests in community development initiatives, including clean water access, education programs, and environmental conservation projects. By fostering long-term partnerships with farmers, the company helps secure better incomes and stability for coffee-producing families. Their focus on innovation, quality control, and ethical sourcing makes them a trusted partner in bringing Uganda’s best coffee to the global market.
Price range: € 11,00 through € 42,00
Cupping Notes: Stone fruit, caramel, and gummy candy
Origin: Uganda
Altitude: 1500–2000 m.a.s.l. (meters above sea level)
Varieties: SL14 and SL28
Process: Natural
Producer: 300 smallholder farmers
Body: Medium-full body
Filter: Best enjoyed from 5 days after roasting
Espresso: Best enjoyed from 10 days after roasting
Consume within six weeks of roasting.
| Weight | 0,2 kg |
|---|---|
| Roast | Filter |
| Weight | 200 grams, 1000 grams |
| Grind | Beans, V60, Aeropress, Chemex, Quick filter |
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