El Salvador- Rodolfo Ruffatti- 72h Maceration

A very cool hybrid coffee which is processed by a 72h long maceration.

 

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Price range: € 11,30 through € 39,25

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SKUN/A Category

Tasting Notes: Blackcurrent, nectarine, honeydew melon.
Farmers: Rodolfo Ruffatti Battle
Variety: Hybrida Mix
Region: Santa Ana
Processing: 72h Macerated
Processing Station: Santa Ana
Harvest: 2025
Altitude: 1000 m.a.s.l. (meters above sea level)
Body: Medium-full body

Filter: Best enjoyed from 5 days after roasting
Espresso: Best enjoyed from 10 days after roasting

Consume within six weeks of roasting.

Weight 0,2 kg
Roast

Espresso, Filter

Weight

200 grams, 1000 grams

Grind

Beans, Espressomachine, Moka pot, V60, Aeropress, Chemex, Quick filter

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