Diamond is a true gem among coffees. Expertly blended to deliver an impressively consistent cup profile year after year, this coffee is sourced from a variety of farms in Minas Gerais, Brazil. It is an excellent choice for both filter and espresso preparations.
The result is a well-balanced coffee that appeals to a wide range of palates. With its smooth and approachable profile, Diamond provides a solid foundation and is enjoyable to drink at any moment of the day.
Price range: € 9,95 through € 36,15
Tasting Notes: Vanilla, roasted almonds, and milk chocolate
Farmers: Smallholder farmers
Variety: Various varieties
Region: Minas Gerais
Processing: Natural
Processing Station: Various
Harvest: 2025
Altitude: 1100 m.a.s.l. (meters above sea level)
Body: Medium-full body
Filter: Best enjoyed from 5 days after roasting
Espresso: Best enjoyed from 10 days after roasting
Consume within six weeks of roasting.
| Weight | 0,2 kg |
|---|---|
| Roast | Espresso, Filter |
| Weight | 200 grams, 1000 grams |
| Grind | Beans, Espressomachine, Moka pot, V60, Aeropress, Chemex, Quick filter |
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