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Papua New Guinea, Baroida Estate, Washed

Coffee from Papua New Guinea from the Baroida estate. The name of the estate, Baroida, refers to the name of a large boulder that has been in the estate’s river forever. Owner Ben Colbran says it relates to their capability to stand through tough times.

Tones: Orange zest, elderflower lemonade, strawberry, milk chocolate.

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SKUN/A Category

Coffee from Papua New Guinea from the Baroida Estate:

Tones: Orange zest, elderflower lemonade, strawberry, milk chocolate.
Farmer: Ben Caldron
Variety: Arusha, Bourbon, Mundo Novo
Region: Baroida Estate, Aiyura, Kianantu District, Eastern Highlands
Processing: Washed
Processingstation: Baroida Estate
Harvest: 2018
Altitude: 1700-1850m
Mouthfeel: Full body

Filter: Start 4 days after roast
Espresso: Start 10 days after roast

Brew within six weeks of roasting

Weight 0.2 kg

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